Melissa Frost
Jan 18, 2022

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Oh, the bread is very different! I should've mentioned that, haha. I've given up on bread in the U.S., I make my own now. I'm no baker but I can't take the mass produced bread with more ingredients than I can count.

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Melissa Frost
Melissa Frost

Written by Melissa Frost

Journalist. Mom. Wife. Norwegian in the U.S. Minimalist-ish.

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