Didn’t know that was a thing in Italy too! Norwegians are obsessed with tinned mackerel.

…that Omega 3 is the power player and that eating 4 grams per day can lower Alzheimer’s risk by 60%. So, I eat tinned mackerel every day and it’s actually not as disgusting as Tom & Jerry would have you believe. Water is my go-to since I’m on the wagon, so my neurons are nourished and my ganglia are glowing.
Cognitive Decline Scares the Crap Out of Me, So This Is My Plan to Weasel Out of It
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Jill Francis
Melissa Frost
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Aug 12, 2022
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Didn’t know that was a thing in Italy too! Norwegians are obsessed with tinned mackerel.
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Written by Melissa Frost5.7K Followers
·306 Following
Journalist. Mom. Wife. Norwegian in the U.S. Minimalist-ish.
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